Category: Buffet Dining

Rent a Chef Catering > Food Menu > Buffet Dining

Carrot Cake

Sweet and moist spice cake, full of carrots and toasted nuts, covered in cream cheese icing

Tropical Fruit Salad

Fruits of the season, diced to bite-sized pieces immersed in orange juice syrup

Triple Berry Cheesecake

Seasonal berries flavoured cheesecake on a crispy bottom

Chocolate Swirl Cheesecake

Baileys infused flavouring swirled with chocolate sauce, on a crispy bottom

Mini Pavlova

Small decedent Pavlova served with raspberry coulis and Chantilly cream

Tropical Pasta

Fruity, coconut flavoured pasta salad with Cucumber, peppers, raisins, and pine nuts

Pilaf Rice with vegetables

Diced garden-fresh vegetable baked with rice and vegetable stock Of tomatoes, cucumbers, onion, feta cheese, and Kalamata olives, dressed with…

Roast kumara

Sweet potato flavoured with lemon pepper seasoning and roasted till golden

Roast pumpkin

Pumpkin flavoured with nutmeg and sage and roasted till golden

O’Brien potatoes

Diced potatoes baked with bacon, bell peppers, red onions and cream,