Category: Side Dishes

Honey glazed carrots

Lightly-steamed baby carrots, then glazed in butter, orange juice and honey

Minted peas

Flavoured with creamy mint sauce

Broccoli and cauliflower Mornay

Lightly-steamed vegetables coated in a white Cheddar Mornay sauce and baked with a crusty topping

Medley of seasonal vegetables

Fresh seasonal vegetables steaming hot liaison with butter

Pilaf Rice with vegetables

Diced garden-fresh vegetable baked with rice and vegetable stock Of tomatoes, cucumbers, onion, feta cheese, and Kalamata olives, dressed with…

Roast kumara

Sweet potato flavoured with lemon pepper seasoning and roasted till golden

Roast pumpkin

Pumpkin flavoured with nutmeg and sage and roasted till golden

O’Brien potatoes

Diced potatoes baked with bacon, bell peppers, red onions and cream,

New Season potatoes

Tossed in garlic butter